Highlighting local flavors found around the world, IHOP reveals the first three International Pancakes:
- Mexican Tres Leches: Four Buttermilk Pancakes are transformed into “three milks” bread when they are layered and topped with creamy vanilla sauce, then topped with even more vanilla sauce and a drizzle of Dulce de Leche caramel sauce.
- Belgian Dark Chocolate Mousse: Four chocolate pancakes offer a taste of Belgium with a chocolate chip filling, layers of creamy Belgian dark chocolate mousse, then topped with more mousse and chocolate chips,
- English Sticky Toffee: Four of the brand’s Buttermilk Pancakes get a British makeover with a crunchy English toffee filling and layers of salted toffee mousse, then topped with salted caramel sauce and even more crunchy English toffee.
Yo…IÂ love me some Tres Leches Cake.